Please use this identifier to cite or link to this item:
http://ri2.bib.udo.edu.ve:8080/jspui/handle/123456789/459| Title: | DISEÑO DE UN MANUAL DE NORMAS Y PROCEDIMIENTOS DE AUDITORIA INTERNA PARA LA EMPRESA INDUSTRIAS ALIMENTICIAS HERMO DE VENEZUELA, S.A. SUCURSAL BARCELONA |
| Authors: | HERNANDEZ, ZULAY |
| Keywords: | manual normas auditoria interna industrias alimenticias procedimientos |
| Issue Date: | 1-May-2011 |
| URI: | http://ri2.bib.udo.edu.ve:8080/jspui/handle/123456789/459 |
| Appears in Collections: | Licenciatura en Contaduría Pública.az |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| DISEÑO DE UN MANUAL DE NORMAS Y PROCEDIMIENTOS DE AUDITORIA .pdf | 1,29 MB | Adobe PDF | View/Open |
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